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California Sparkling Wine
This off-dry sparkling wine exhibits a nose of jasmine with fruit on the palate. Perfect for any celebration, as an aperitif or as a refreshing dessert wine.
2002 Pinot BlancAromas of ripe fruit and vanilla precede flavors of crisp apple and butterscotch. Crab and lobster pair wonderfully with its buttery notes while apple, Camembert and hazelnuts highlight its fruitiness.
2002 Chardonnay
Flavors of crisp apple and tropical fruit followed by vanilla bean and spicy cinnamon. Alder smoked trout, Brie and walnuts or acorn squash with bacon are enhanced by this juicy Chardonnay.
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